GC DINING

We are a restaurant operation and consulting company in Los Angeles dedicated to spreading the charm of Japanese food culture.

In our restaurant operations, we provide authentic Japanese cuisine, allowing locals and visitors to experience Japan's food culture. Our offerings include a wide range of Japanese culinary styles such as sushi, ramen, oden, yakitori, and izakaya dishes. We intend to continue bringing a variety of Japanese food options to Los Angeles. In Japanese culture, there's a concept called "omotenashi," which means wholehearted hospitality. It's about welcoming customers with a sincere heart, ensuring they have a wonderful time. Our goal is to expand Japanese food culture to as many people as possible. Tailoring our offerings to local characteristics and needs, we manage captivating restaurants that provide customers with the best dining experience.

In our business support services, we cover various aspects of restaurant management, including menu development, culinary training, ingredient sourcing, and store design. We also conduct local market research and devise effective marketing strategies to support the success of our clients' businesses. Our team consists of experienced experts who focus on current challenges without being confined by past successes.

Additionally, we offer social media management services, which have become essential for restaurant operations. We manage social media platforms to provide information to customers, showcase their posts, and more. All required content like photos and captions are handled by us, and we provide monthly analytics reports. This allows on-site teams to concentrate on running the restaurant, while entrusting social media management to us.

We are committed to becoming a company that encompasses all services related to restaurant operations.